ETS Staffing

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Cook | Full Time | Saranac Lake, NY

Job ID: 139428

Our client is a treatment and recovery center, and they want you to join their team as a Cook! 

Your day-to-day as a Cook:

  • Prepare high-quality meals as directed
  • Maintain cleanliness and safety standards
  • Manage kitchen inventory and report discrepancies
  • Ensure overall kitchen and dining area cleanliness
  • Assist with meal planning for various events/trips
  • Support Food Services Director as needed

Your skills and experience:

  • 2+ years of experience in an institutional setting is required
  • Enjoy physical work – Ability to stand for long periods of time and lift up to 50 lbs
  • Effective communication skills, both verbal and written
  • Strong multi-tasking, organizational, and time management skills

For immediate consideration for the Cook position, contact Kasie (518.324.3146) at ETS today.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.


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